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Bakery & Food

How Much Small Chops Do You Need For Your Party?

· 4 min read

A simple way to size your small chops tray by guest count, event length and what else is being served.

Count guests, then count hours

As a rough guide, plan more per guest for events longer than two hours or where small chops are the main food rather than a side. Short events with a full meal need noticeably less.

Mix textures, not just items

A good tray balances soft (puff puff), crisp (spring rolls, samosa) and savoury protein (peppered gizzard). That mix keeps guests coming back rather than clearing one item.

Serve in waves

Bringing out small chops in two waves keeps them warm and stops early guests from finishing everything before the room fills up.

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